#WANTED

INTERNSHIP - Industrial Performance Engineering Assistant (M/F/X) 

*6-month internship starting in January 2026 and located in Pacy*

Are you looking for responsibilities and independence in a caring family environment? This apprenticeship is exactly what you are looking for! Read the rest of the offer and apply.

YOU ALREADY KNOW US, THAT'S CERTAIN
You have likely consumed our products (maybe) without knowing it!

The Bel Group is a major player in the food industry through dairy, fruity, or plant-based portions of good eating, and one of the world's leading branded cheese companies. Its range of distinctive and internationally renowned products such as The Laughing Cow®, Kiri®, Babybel®, Boursin®, Nurishh®, Pom'Potes® or GoGo squeeZ®, along with around thirty other local brands, allowed it to achieve a turnover of 3.6 billion euros in 2024.
Do you want to join a company with strong brands, placing the consumer and responsibility at the heart of its decisions? Bel is the place for you!
Are you bold, pragmatic, and determined? Do you want to contribute to the transformation of an international agri-food group? Then come and measure the impact of your talent and energy on the realization of an ambitious and sustainable business project!

#IWorkForAllForGood

Certified Happy Trainees 2025, we are recommended by nearly 94% of our apprentices and interns.

As part of its social policy, the Bel Group is open to all talents and is committed to implementing a proactive and sustainable disability policy.

LOCATION

The internship is located at the Pacy plant.

YOUR MISSIONS

You will join our Group Industrial Performance Department, and more specifically, work at the Pacy industrial site, participating in projects aimed at improving the performance of the Group’s industrial operations.

Your main missions will include:

• Building a mapping of material losses at the production site as part of the Pacy plant's industrial team
• Identifying material losses, analyzing their causes with the performance team and production teams, and proposing improvement action
• Facilitating working groups with the production team
• Implementing measures (tools or data collection) to quantify and qualify losses, better characterize them, and enable the allocation of financial resources to reduce them
• Setting up monthly, weekly, and daily Material Balance reports in the three workshops: dairy, manufacturing, and packaging
• Monitoring and validating the material balances in each workshop
• Identifying opportunities to reduce material losses aligned with the site’s strategic planning

YOUR PROFILE

• You are a student on a gap year or in your final year of studies, pursuing a degree in food engineering.
• You have a strong interest in the agri-food sector (dairy, cheese) and in production.
• You have a good command of Excel (formulas, lookups, pivot tables).
• You are able to provide an internship agreement.
  

WHAT BEL OFFERS IN ADDITION

• Gross stipend of €1,250 to €1,350 depending on your level of studies
• 65% monthly reimbursement of the IDF transport card (Pass navigo)
• Access to the Company Restaurant
• 6 months within a dynamic team committed to your growth
• Events throughout your year (career week, conferences, afterworks...)

What about my development? 

Are you dreading a photocopy/coffee-making internship? Not with us! At Bel, you will take on responsibilities and learn to become independent in entrusted missions. 95% of our interns feel involved in their missions.
Benevolence is our watchword! We maintain close ties between all managers and interns. We celebrate successes and accept mistakes! We advocate that work and PLEASURE go hand in hand. Enthusiasm and optimism are a must with us. Come join us and see for yourself.

CONTACT

If this position interests you, we invite you to click now on the Apply button with your attached files entitled.